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Starting OutIs This a Business Yet?Getting Legal to SellWhere You'll Make ItYour Label and Your Liability
Getting CertifiedThe Food Safety Vocabulary, DecodedBuild a HACCP Plan from ScratchPreventive Controls and the PCQIChoose a Certification and Pass Your First Audit
Running ProductionTraceability for RealThe Mock RecallLots, Expiry, and QA HoldsBatch Records and the Floor
Scaling UpThe Outgrowing-Spreadsheets MomentChoosing and Rolling Out a SystemPurchasing and Multi-Site Discipline
Knowing Your NumbersTrue COGSPricing and MarginsCash Flow and Getting Into Stores
The LibraryGlossaryTemplatesState Licensing IndexAudit-Prep Checklists
Browse Kitchen to Plant
Starting OutIs This a Business Yet?Getting Legal to SellWhere You'll Make ItYour Label and Your Liability
Getting CertifiedThe Food Safety Vocabulary, DecodedBuild a HACCP Plan from ScratchPreventive Controls and the PCQIChoose a Certification and Pass Your First Audit
Running ProductionTraceability for RealThe Mock RecallLots, Expiry, and QA HoldsBatch Records and the Floor
Scaling UpThe Outgrowing-Spreadsheets MomentChoosing and Rolling Out a SystemPurchasing and Multi-Site Discipline
Knowing Your NumbersTrue COGSPricing and MarginsCash Flow and Getting Into Stores
The LibraryGlossaryTemplatesState Licensing IndexAudit-Prep Checklists
Kitchen to Plant›Running Production›The Mock Recall

The Mock Recall

The exercise that proves your traceability works before a real recall tests it.

  • 1. Why you run a mock recall before anyone makes youWhat a mock recall proves — that you can trace a lot both ways and pull it from the market — and why an annual one is a mandatory clause, not a nice-to-have.
  • 2. Run a mock recall, step by stepA step-by-step walkthrough of a full mock recall — trace one lot back to every supplier input and forward to every customer shipment, reconcile the quantities, and document the timeline and the gaps.
  • 3. The 2-to-4-hour bar: what's required vs what's expectedWhere the "trace a lot in 2 to 4 hours" recall-speed target really comes from — a customer and industry expectation, not an SQF clause — and how to set an internal goal you can defend.
  • 4. Recall vs withdrawal, and proving effectivenessThe real difference between a recall and a withdrawal, the removal steps a full mock recall rehearses beyond tracing, and how to prove with numbers that your product actually came back.
Bettr Manager

The operations platform for food manufacturers.

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